Made with a spelt sourdough and local spelt flour.
Rye Sourdough with local roasted onions and caraway seeds
A hearty German bread made with whole grain rye sourdough. Made with whole wheat flour, rye flakes, sunflower seeds, and oats and topped with pumpkin seeds.
A light rye with hints of apple. Made with organic rye sourdough, local rye flour and local apple cider.